April 2, 2019
Broomsedge, which is actually a native grass and not a sedge, has become more prevalent in many pastures in the eastern United States in recent years. This is undesirable, because this plant provides relatively little nutritional value to livestock. Even worse, it competes with desirable plants for nutrients, water, sunlight, and space. Reasons for Encroachment […]
February 27, 2019
When choosing a seed for your livestock’s forage-based diet, look no further than Prine. Ragan & Massey’s Prine™ Tetraploid is the most commercially available ryegrass variety developed by the outstanding University of Florida ryegrass breeding program. This high-yield, rust- and disease-resistant tetraploid variety withstands cold temperatures to improve forage yields.
January 30, 2019
No matter if your lawn is more weed than grass, you have hard-to-kill brush that’s taking over a pasture or the grass and weeds along your fence row is out-of-control – there’s a Ragan & Massey product dedicated to solving your specific problem.
January 23, 2019
Year after year meteorologists and farmers predict the upcoming winter will be worse than the last – and it turns out to be accurate most of the time! But no matter if the winter or extremely harsh or mild, it always poses a risk to your livestock. The best way to prepare for the worst […]
December 20, 2018
A winter pasture, full of annual forages such as small grains and annual ryegrass, benefits small farms with easy-to-grow, highly-nutritious forage while saving money, time and effort. It is no wonder that more and more farmers across the United States are adopting winter grazing habits for cattle, sheep, horses and goats. Planting a winter pasture […]
November 7, 2018
When it comes to winter forage in the Southeast, it’s hard to argue with annual ryegrass. It is a quick-growing, non-spreading bunch grass that is a reliable, versatile performer almost anywhere in the United States, but especially the southern U.S.
October 18, 2018
If there was an “All Star List” for forage crops, ryegrass would have to be on it. Ryegrass can be grown in many areas, it has the potential to produce a good forage yield, it is easy to establish, and it provides excellent nutrition for forage-consuming animals. Given these attributes, it is not surprising that […]
October 4, 2018
Photo Credit: Marion Barnes. One of the challenges faced by a cattleman or other producer of grazing animals is assessing the productivity of pastures. The reason is that grazing animals “eat the evidence” (i.e. they eat the pasture forage). But a forage-livestock producer at least knows the size of the pasture area and how many […]
September 11, 2018
Millions of dollars worth of hay are sold in the United States each year. Successful hay transactions result mostly from application of “common sense,” but discussion of some points that should be considered is provided in this article.
August 14, 2018
Ragan and Massey’s Prine seed offers the best in commercially available ryegrass varieties from the outstanding University of Florida ryegrass breeding program. These high-yield, rust- and disease-resistant tetraploid varieties deliver proven results. You shouldn’t have to second-guess when you need to plant a winter pasture. We believe Prine offer the best combination of quality and […]
July 21, 2018
University budgets reveal that fertilizer usually accounts for 40 percent or more of the cost of producing forage, and N alone can account for 20 to 40 percent of the cost of producing grass forages. The extent to which a livestock producer is able to minimize fertilizer expenses may mean the difference between profit and […]
January 16, 2018
Flooding of pastures or hayfields occurs with regularity in some or many areas in most years, especially in fields located near creeks or rivers. Obviously, there are limits to the amount of flooding a forage stand can tolerate. Therefore, it is common for questions regarding this topic to arise. In particular, this often occurs when […]
November 25, 2017
Forage programs vary greatly, even on adjacent farms. Reasons include that soils and other resources vary, the objectives and inclinations of producers may not be the same, and the species, classes, and breeds of livestock differ from one farm to another. However, despite diversity regarding the details, forage producers who have the most profitable forage […]
October 26, 2017
Most of the cost of raising livestock is associated with feeding them. Pasture forage is generally the least expensive source of nutrition, which provides an incentive for producers to seek options to extend grazing to the extent possible. Using warm-season and cool-season forages, using annuals to provide grazing when perennials are not productive, and stockpiling […]
October 16, 2017
We’re sure you’ve heard and read about other seed companies touting their seeds as “pre-inoculated” or “coated.” Inoculants, strains of naturally-occurring soil bacterial that improve nitrogen availability to a plant as it grows, can be beneficial; however, more and more of these “coatings” advertised by seed companies are really just corn starch or talc with […]
September 24, 2017
Fields selected for overseeding should not be excessively wet or subject to flooding. A soil test should be taken from each field, and any needed lime should be applied several months before planting. Most winter annuals are best suited to a soil pH of 6.0 to 6.5. Any legume seed planted should be inoculated with […]
August 31, 2017
Interest in growing clovers as companion species to forage grasses has increased in recent years. Reasons include that in many situations they can extend the growing season and/or increase total forage yield of pastures.
August 23, 2017
During a recent review of forage crop planting recommendations, it occurred to me that such guidelines have a lot in common with driving directions. If we decide to take a trip to a place we have never (or rarely) been before and don’t have a map or GPS unit, we will need some help.
July 6, 2017
In some situations, striving for uniformity is highly desirable, but development of a forge program for a livestock farm generally doesn’t fall into this category. In fact, planting and growing a diverse crops on such a farm, and in many cases in the same field, offers some distinct advantages to your forage.
April 12, 2017
Most livestock producers understand the desirability of having forage legumes such as clovers and vetches present in pastures. As compared to grasses and non-leguminous forbs, biological nitrogen fixation and improved forage quality provided by legumes are major attributes. In addition, in some cases legumes can extend the growing season and increase forage yield. These are […]
February 24, 2017
We often tout the foraging benefits of UF-Riata, a purebred diploid bahiagrass that is giving bermuda a run for its money. While it is true that UF-Riata is most commonly sown as a pasture grass, its deep root structure makes it ideal for another purpose: erosion control.
September 1, 2016
An adult deer can eat more than six pounds of food every day. So if your food plot isn’t producing, your coveted animals will go elsewhere. But planting a food plot isn’t always simple, and many who want to attract deer and other critters are hunters as opposed to farmers. Long story short, it’s important […]
August 17, 2016
When it comes to winter forage in the Southeast, it’s hard to argue with annual ryegrass. Widely grown in the southern U.S., ryegrass has become an important component for forage-based livestock diets, and it’s only becoming more popular. According to the University of Florida, more than 1 million hectares of annual ryegrass are grown in […]
July 8, 2016
A healthy, vigorous pasture can improve livestock gains and reduce feed costs. But growing pasture in the South and Southeast brings special challenges because growers must consider forage grass varieties, soil type, soil pH, fertility, weed and pest control, and water availability. Dr. Ann Blount, forage specialist at the University of Florida, offers some additional […]
June 30, 2016
Drag harrows (often referred to as chain harrows, spike harrows or spring-toothed harrows) were once widely used in connection with the planting of many different crops. Today, they are rarely used in connection with growing row crops or horticultural crops, but still have a place on many livestock farms. On small farms, drag harrows are […]
May 19, 2016
Most people, including cattlemen, don’t spend much time thinking about sunlight. They notice whether it’s a cloudy or sunny day, but thoughts about sunlight usually relate mainly to practical matters such as how warm the day will likely be, whether it’s likely to rain, or whether one needs to try to find his or her […]